By Heather Barnes These recipes were inspired after traveling to the English countryside in March when the hills were blanketed in flowers. I have an affinity for flowers and try and use them as much as possible in my cooking and baking. Cooking with flowers is a lost art, but the process can be so… Read More Breakfast with Flowers: Lemon Lavender Scones
By Heather Barnes These recipes were inspired after traveling to the English countryside in March when the hills were blanketed in flowers. I have an affinity for flowers and try and use them as much as possible in my cooking and baking. Cooking with flowers is a lost art, but the process can be so… Read More Breakfast with Flowers: Strawberry Rose Ice Cream & Chia Pudding Parfait
Chocolates for Valentine’s Day? A classic! But maybe…more cliche than classic. For showing your beloved a small yet everlasting token of your affections this Valentine’s Day, we turn our cravings to the buttery delights of another old-fashioned confection: salt water taffies! Although the origin of salt water taffy is mythical, we know that it grew… Read More Saltwater Taffy to Tempt Your Sweet Valentine
Photo by Taylor Kiser Our favorite mention of pecans comes with the beginning of Christmastime, the first lines of Truman Capote’s classic short story A Christmas Memory, “Oh my, it’s fruitcake weather!” And although we may not be baking up batches of fruitcake in our kitchens this season, we’ve found a wonderful excuse to enjoy… Read More Waking Up to Pecan Waffles
I know that Halloween’s right around the corner, but shortly after that comes Thanksgiving and after that, Hanukkah, Christmas and New Year’s. In other words it’s holiday season. A time to celebrate with friends and family. Celebrations mean parties and parties mean food and drink, which means you need to be ready for your guests… Read More Sweet Musings on Mulled Wine
Photos by Lucid Linds Product & Lifestyle Photography One of the world’s oldest concoctions is coming to a doorstep near you, aged– and canned– to perfection. Since discovering bottles in the Middle-East dating to as old as 6000 BC, it’s safe to proclaim wine as a timeless drink loved by many around the world. You… Read More WineSociety’s Perfectly Practical Update to Our Favorite Drink
For every season, it’s no secret that fresh fruit makes for the most flavorful dishes to ever be tasted. And where there is fruit, there is absolutely more than enough pies to be baked in a hearty and homey effort to best enjoy them. For now, berries are upon us, bursting in bright colors and… Read More Marjorie Berry Medley: A Sweet Delight
We find ourselves savoring the delights of the season in the little sweets like blueberry — which happen to be a year-round treat! For the sunshine of the summertime, we’ve found a simple bite to bake for our readers who look forward a quiet afternoon surrounded in the refreshing, musty scent of blueberry rising from… Read More Afternoon Baking with Blueberry Crumble
By Jennifer Richmond… Read More The Sensational Sangria
By Mary Slattery… Read More Raspberry Crepe Cake: The New Classic Summer Delight
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